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FastraX perennials will all bloom in the first year
 
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Vegetables

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NameVarietyKeyDescriptionProduct details
Parsnip Javelin F1 slim, uniform, very high quality variety
Parsnip Lancer bayonet-shaped, canker resistant, smooth white variety
Parsnip Tender & True Long variety
Parsnip Vulcan F1 high yielding, good shape and quality, smooth white skin, and shallow crown
Parsnip White Spear wedge-shaped roots with a good texture
Parsnip F1 Palace canker resistant, smooth skin, high yielding, uniform bayonet shaped roots
Pea-Bean for use when young for cooking whole, or leave to mature for drying
Pepper - Hot Anaheim F1 long broad chillies, 20cm x 5cm, ripen from green to red, medium heat, ideal for freezing & stuffing
Pepper - Hot Asian Mix mix of around Asian type fruits
Pepper - Hot Big Jim the largest mexican type yet 30 x 6cm wide, green-red fruits, medium hot, 60cm tall
Pepper - Hot Big Sun heavy yields of uniformed, pungent yellow fruits, extremely hot
Pepper - Hot Caribbean Mix mix of around 8 varieties of Caribbean type fruits
Pepper - Hot Cayenne long, thin & very hot, green-red chilli type fruit
Pepper - Hot Cayenne Long Slim easy to grow, under glass or outside in a sheltered position, masses of pointed fruits, green turning red, very hot, for pickling, drying or use fresh
Pepper - Hot Demon Red high yielding, green to red Thai type, 25-30cm pots or containers, indoors or out
Pepper - Hot Habenero a popular hot pepper with fruits 3.5cm x 5cm, with a unique flavour green-red in colour
Pepper - Hot Hot Lemon purple-yellow, spicy aroma, with a hint of pinewood, as hot as any Cayenne, and a unique flavour, narrow 8cm fruits
Pepper - Hot Hot Pepper Mix a mixture of colours and shapes, ideal for growing a greenhouse or on a window sill, use dried or fresh
Pepper - Hot Italian Long thick walled, long tapering fruits, ripen green-red
Pepper - Hot Jalapeno F1 very hot & spicy, 7x2cm green-deep red fruit, ideal for Mexican cooking
Pepper - hot Lemon purple- yellow, with a spicy aroma, and a hint of pinewood, hot as any cayenne, narrow, 8cm fruits, 50-80 days harvest
Pepper - Hot Mexican Mix mix of around 8 varieties of Mexican type fruits
Pepper - Hot Pot Black F1 2.5cm long red fruits, with near black leaves, ideal for pots, very hoy variety
Pepper - Hot Scotch Bonnets Mix a mixture of yellow & red colours, very hot, globular shaped fruits, fiery pungency, late, short bushy plants, 5cm x 3cm fruits
Pepper - Hot Tabasco small, early, fiery chilli, well known ingredient for a famous sauce, ripens yellow-green-orange-red, smokey taste, also dried for Asian dishes & pickles

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